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Why drink Aperitifs and Digestifs?
(Oh, and what are they anyway?)
Terroir, It’s not a breed of dog!
The Scary Science of Spirits
Hallo-WINE Sips &
Spooky Science
Science and the Grape: Pinot Noir (Thanksgiving addition)
Wine Diamonds & other Mysteries
Sparkling Christmas Cocktails and Chemistry
Science and the Grape: Chardonnay
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Sparkling Science
It Ain’t Easy Being Cheesy: The Science Behind Cheese
What do Bread, Beer, & Wine have in common?
Innovations and Revelations in No and Low Alcohol Wines
An apple a day…
Celebrating Cinco de Mayo!
Cheers to the Kentucky Derby!
Spirit Science
Combine your Favorite Food, Beverage, Year, Holiday or Event with Science!
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Celebrating your Birthday or Anniversary!
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Science and the Grapes: Rosé
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Science and the Grape: Riesling
Hops + Malt + Yeast = Beer: The Science of Beer
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The Fruits of Fermentation: Hard Cider!
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©2023
The Intoxicating Professor